I am SO TIRED this week!! Work has been eventful (it always is when it's my morning bus duty week) and so I feel drained. Thankfully the hubby and little bit have been wonderful and helpful, but I'm still really far behind on housework and other things. Hopefully I'll catch up tonight. Last night we tried the mini cheeseburger cups from yesterday's post. They were YUMMY! I didn't have a can of French onion, so I just improvised by adding onion salt to my meat. They cooked really well, and came out well. Even little bit said she liked them. Tonight we are having chicken spaghetti (already posted on the blog) and probably a dessert since I pre-made my spaghetti last night. I'm thinking a dump cobbler...
Dump Cobbler (cherry was my Dad's favorite!)
1 stick margarine, melted in the bottom of a bowl (I believe I use around a 4-6 cup glass bowl)
1/2 C. sugar
1/2 C. milk
1/2 C. bisquick
1 large can fruit pie filling (we tend to go with peach, apple, or cherry)
Ice Cream (optional)
Melt the butter in the bottom of a bowl, and set aside. Mix together sugar, milk, and bisquick and pour on top of the butter. DO NOT MIX. Gently spoon fruit into the batter, again, DO NOT MIX! Cook in a preheated oven on 350 for about an hour. Scoop into bowls and top with ice cream. Enjoy a wonderful dessert with the family while discussing "Q" words like we have this week (Little Bit has a new letter to learn each week).
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